Store Menu
Prepared Foods
Breakfast
- Steel Cut Oatmeal with Maple Syrup, Dried Fruit and Brown Sugar 4. / 5.50
- Savory Bread Pudding 2.50 ea
- Seasonal Fruit Salad 3.50 ea
- Homestyle Potatoes with Caramelized Onions & Peppers 3.50 / 5.
- Seasonal Roasted Vegetable Quiche 5. ea
- Honey Vanilla Yogurt Parfait 5. ea
- Scrambled Eggs Sandwich with Bacon, Cheddar & Sriracha Aioli 6. ea
- Scrambled Eggs Sandwich with Salted Tomato, Pesto & Cheddar 6. ea
- Assorted Homemade Muffins 2.50 ea
- Croissant 2.50 ea
- Chocolate Croissants 2.50 ea
- Coffee Cake with Streusel Topping 2.50 ea
Hot Meals
- Four Cheese Mac & Cheese with a Pimenton-Herb Crust 5. / 9.
- Shepherds Pie with Horseradish Mashed Potato 6. / 11.
- Braised Pork Shoulder 6. / 12.
- Cider Glazed Meatloaf 6. per slice
- Red Curry Chicken Stew with Shiitakes and Thai Basil 6. / 11.
- Red Curry Vegetable Stew with Shiitakes and Thai Basil 6. / 11.
- Turmeric Roasted Bobo Farms Half Chicken 12. each
- Chicken Pot Pie with White Wine Sauce 6. / 11.

Market Selections
Fall
- Brussels Sprouts with Pomegranate and Pancetta 5. / 9.
- Roasted Pumpkin with Goat Cheese, Kale and Pepitas 5. / 9.
- Rigatoni with Ricotta and Caramelized Onions 5. / 9.
- Wild Rice with Cherries and Pistachios 7. / 13.
- Arugula Salad with Apples, Walnuts and Maple Vinaigrette 5. / 9.
- Signature Radish Salad with Mangos, Poblanos and Black Sesame 5. / 9.
- Homemade Spiced Apple Sauce 4. / 6.
- Ventresca Tuna Salad with Raddichio 6.50 / 12.
- Acorn Squash and Pear Panzanella 5. / 9.
- Organic Chicken Tenders with Whole Grain Mustard Sauce 5.50 / 9.
- Market Salad Greens - Daily Special 8. ea
Winter
- Broccoli Salad with Pancetta, Golden Raisins and Parmesan Aioli 5. / 9.
- Wilted Winter Greens with Sweet Potatoes 5. / 9.
- Red Cabbage Slaw with Walnuts and Poached Cranberries 5. / 9.
- Kale and Clementine with Parmesan and Hazelnuts 6. / 11.
- Bibb and Winter Citrus Salad 8. ea
- Signature Radish Salad with Mangos, Poblanos and Black Sesame 5. / 9.
- Ventresca Tuna Salad with Raddichio 6.50 / 12.
- Organic Chicken Tenders with Whole Grain Mustard Sauce 5.50 / 9.
- Roasted Parsnips with Crushed Pistachio 4. / 7.
Spring
- Toasted Orzo Salad with Sugar Snap Peas, Feta and Mint 5. / 9.
- Roasted Beets with their Tops in a Cayenne Buttermilk Dressing 5. / 9.
- Shaved Asparagus with Lemon and Manchego 4. / 7.
- Quinoa with Dried Cherries and Basil 5. / 9.
- Spring Carrots with Sheep's Milk Feta and Sumac 4. / 7.
- Herb Salad with Poblano, Red Onion and Feta 8. ea
- Signature Radish Salad with Mangos, Poblanos and Black Sesame 5. / 9.
- Ventresca Tuna Salad with Raddichio 6.50 / 12.
- Organic Chicken Tenders with Whole Grain Mustard Sauce 5.50 / 9.
Summer
- Sweet Corn Succotash with Chipotle Butter 5. / 9.
- Heirloom Tomato Salad with Red Onion 7. / 14.
- Zucchini Pappardelle with Chanterelles 6. / 11.
- Red Skinned Potato Salad 5. / 9.
- Stonefruit Salad with Red Onion 6. / 11.
- Signature Radish Salad with Mangos, Poblanos and Black Sesame 5. / 9.
- Ventresca Tuna Salad with Raddichio 6.50 / 12.
- Organic Chicken Tenders with Whole Grain Mustard Sauce 5.50 / 9.

Sandwiches
- Chicken Tender with Fresh Horseradish and Argula 8. ea
- Hard Boiled Egg with Basil, Carrot and Sriracha Dressing 6. ea
- Tuna Salad Rolls with Lemon and Capers 4. ea
- Roasted Vegetable with Homemade Pesto 6.50 ea
- Meatloaf Sandwich with Roasted Onion Aioli 9. ea
- Seasonal Special Sandwich 8. ea

Soup
Fall / Winter
- Brooklyn Clam Chowder 6. / 12.
- Roasted Tomato and Fennel 4. / 7.
- Rotating Market Special Soup 4. / 7.
Spring / Summer
- Curried Spring Pea with Wild Mushrooms 5. / 9.
- Spiced Gazpacho 4. / 7.
- Chilled Melon Soup with Crispy Pancetta 5. / 9.

Desserts
- Chocolate Chip Cookie 2. ea
- Double Dark Chocolate Cookie with Cherries and Sea Salt 2. ea
- Peanut Butter Granola Cookie 2. ea
- Fall / Winter: Gingerbread Trifle with Spiced Pears and Cardamom Cream 5. / 9.
- Spring / Summer: Lemon Curd Trifle with Lavender Poached Blueberries 5. / 9.

Homemade Beverages
- We proudly serve homemade sodas
There are constantly new flavors available so please call to see what is on tap today! - Homemade Ginger Ale 3. ea
- Seasonal Sodas: Concord Grape, Peach Rosemary, Blueberry Cream, Lemongrass Mint 4. ea
- Brooklyn Egg Cream 3. ea
- During Harvest: Hot Mulled Apple Cider 3. / 3.50
- Winter: Stone Ground Hot Chocolate 4. / 4.50
- Spring / Summer: Lavender Lemonade 4. ea

Beverages
- Single Origin Irving Farm Coffee 2. / 2.75
- Single Origin Irving Farm Iced Coffee 2.50 ea
- Harney & Sons Assorted Hot Teas 1.50 ea
- Saratoga Springs Bottles Water 2.50 ea
- Assorted Juices 2.50 ea
- Assorted Iced Teas 2.50 ea
